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Services - Dietary and Cafeteria
Services - Dietary and Cafeteria

Dietary and Cafeteria

DeSoto Regional, we understand that one of the primary things that a patient remembers about a hospital stay is the quality of the food. We strive to make our patients stay as pleasant as possible by working with them to personalize a diet plan that they can enjoy while ensuring that they are getting the meals that are specified by their physicians. 

Not only does the Dietary Department take care of patient needs, it serves visiting family members and the public as well.
 
The hospital cafeteria, is open for breakfast Monday through Friday from 7 a.m. to 9 a.m. and for lunch Monday through Friday from 11 a.m. to 1:00 p.m.

 


FEBRUARY 10 - FEBRUARY 14, 2025

(318) 270-3277

MONDAY           

BEEF STEW/PORK FRITTERS

RICE/MASHED POTATOES/SPANISH

SLICE CARROTS/FRIED GREEN TOMATOES

TUESDAY

CHICKEN POT PIE/BUTTERFLY SHRIMP

RICE PILAF/MASHED POTATOES/PEAS & PEARLS

NORMANDY VEGETABLE BLEND/FRIED GREEN BEANS

SOUP - MEXICAN TORTILLA SOUP

WEDNESDAY

LIVER & ONIONS/GLAZED HAM

RICE/MASHED POTATOES/SPECKLED BUTTER BEANS

CALIFORNIA VEGETABLE BLEND/BROCCOLI BITES

THURSDAY 

TACO SALAD CASSEROLE/POPCORN CHICKEN

RICE/ROASTED NEW POTATOES/MEXICAN CORN

MONACO VEGETABLES/MOZZARELLA STICKS

SOUP- JAMBALAYA SOUP

FRIDAY             

FRIED & BAKED FISH/BOILED SHRIMP

FRENCH FRIES/ONION RIGHS/BOILED POTATO

& CORN/BOILED CABBAGE/FRIED OKRA

 

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DeSoto Regional Health System is proud to have a dedicated, compassionate, and experienced team of providers who are here to serve DeSoto, Sabine, and Red River Parishes, parts of East Texas, and beyond. 

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